• Cacao 20° (Student Project)

    Designer: Anna Kosheleva
    Project Type: Student Project
    School: HSE Art And Design School
    Course: 3
    Tutor: Aleksandra Kuznetsova
    Location: Moscow, Russia
    Packaging Contents: Cacao
    Packaging Materials: Paper

    Concept of packaging cacao for a hedonist.

    The idea of naming for cacao connecting with the cacao's growing areas. They belong to geographical space from 20° N to 20° S. As a result the tube needs to have map with "cacao area" inside. Outside design is strong and clear. There is only a logo: 20° and a thin geographical grid.

    The packaging production is 2-color printing. It used silver stamping and one color printing connecting with special taste of cacao.

    What's Unique?
    Unique shape and a colour map of a cacao areas inside the strong and clear tube.

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