• Sybaris Gourmet (Student Project)



    Designers: Barbara Gonzalez & Lucía Eirea
    Project Type: Student Project
    School: ELISAVA
    Packaging Content: Frozen food
    Location: Spain

    The mission of this project was to create a packaging system for a frozen gourmet product line. We called it Sybaris because the word “sybarite” (devote of luxury) has its etymological origin in Sibaris, city located in the south of Italy and known for the luxury and exquisite taste of its inhabitants. We decide to be inspired by the “Ode to the Watermelon”, a poem by Pablo Neruda.












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